# Frozen Hot Chocolate

A unique and creamy frozen hot chocolate recipe that was kept secret for years, featuring two types of chocolate for depth of flavor.

- Cuisine: American
- Category: Drink
- Language: en

## Ingredients

- 1 heaping cup Ice
- 3 tablespoons Frappe Mix Vanilla Express
- 1 tablespoon Hot chocolate mix
- 1 ounce Chocolate Sauce 1883
- 5 ounces Water
- Homemade whipped cream
- Cayenne Pepper Syrup 1883

## Instructions

1. Grab a 16-ounce cup and fill it with a heaping amount of ice.
2. Transfer the ice to a blender.
3. Add three tablespoons of Cappuccine Frappe Mix Vanilla Express to the blender.
4. Add one tablespoon of your favorite hot chocolate mix to the blender.
5. Add one ounce of 1883 Chocolate Sauce to the blender.
6. Add five ounces of water to the blender.
7. Put the lid on the blender and blend until smooth.
8. While blending, grab a clean cup and decorate the inside with 1883 Chocolate Sauce.
9. Pour the blended mixture from the blender into the decorated cup.
10. Top the drink with homemade whipped cream.
11. Optionally, add 1883 Cayenne Pepper Syrup for a Mexican hot chocolate flavor.

## Equipment

- Blender
- 16-ounce cup
- Whipped cream dispenser

## Tips

- Use two types of chocolate for depth of flavor; it's not the same without it.
- Use water instead of milk because the powders are milk-based, and adding milk makes it too milky.
- For a Mexican hot chocolate, add 1883 Cayenne Pepper Syrup; it makes it more interesting without actually making it spicy.

## Source

- Original video: https://www.tiktok.com/t/ZP8Dbh9LN/
- Recipe page: https://www.cliprecipe.com/recipe/2f909ddd-be98-495e-ab54-9fe699e59286
- Extracted: 2025-11-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt