# LEMONY GARLIC GREEN SALAD

This is a simple, smart, and delicious lemon garlic green salad that is easy to make.

- Servings: 3 servings
- Cuisine: American
- Category: Salad
- Language: en

## Ingredients

- 1 cup green beans, ends cut off & cut in half
- 1 cup snow peas, ends cut off & cut in half
- 1 cup sugar snap peas, ends peeled off
- 1 cup frozen peas
- 1 tbsp parsley, finely chopped
- 1 tbsp chives, finely chopped
- 0.5 cup pecorino, grated
- 1 Juice lemon
- 2 tbsp olive oil
- 6 garlic cloves, minced
- 1 Zest lemon
- 1 tbsp capers
- 1 tbsp red wine vinegar
- 1 tsp salt & pepper
- Pecorino, grated

## Instructions

1. Blanch the greens (spring greens, green beans, snow peas, sugar snap peas, and frozen peas) for 1 minute.
2. Transfer the blanched greens to an ice bath.
3. Strain the greens again after the ice bath.
4. Make the dressing by frying the minced garlic, lemon zest, and capers in olive oil for 2-3 minutes.
5. Turn off the heat.
6. Add salt, pepper, and red wine vinegar to the dressing and mix.
7. Pour the dressing over the greens.
8. Add chopped parsley, chives, grated pecorino cheese, and the juice of one lemon to the salad.
9. Toss the salad to combine all ingredients.
10. Serve with more grated pecorino.

## Tips

- This salad is quick, green and truly delicious.
- This is the easiest win of the season.

## Source

- Original video: https://www.tiktok.com/t/ZTrvNyHj3/
- Recipe page: https://www.cliprecipe.com/recipe/2f5a82eb-6fe5-4345-ba86-6bc0fea500db
- Extracted: 2025-12-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt