# Cajun Sausage Rice

Cajun sausage rice is a one-pot recipe that is easy and packed with flavor.

- Servings: 4 servings
- Total time: 20 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 0.5 unit onion
- 1 unit celery stalk
- 1 unit green bell pepper
- 1 quart tomato
- 5 unit Andouille sausage links
- 1 tsp garlic powder
- 1 tsp onion powder
- 1.5 tsp paprika
- 1 tsp cajun seasoning
- 1 tsp chili powder
- 1.5 tsp salt
- 2 cups jasmine rice
- 3.5 cups chicken stock
- 1 handful green onions

## Instructions

1. Dice half an onion, one celery stalk, one green bell pepper, one quart of tomato and five Andouille sausage links.
2. Cook the sausages until they are charred. Set aside.
3. Add one tablespoon of fat to the pan, add the diced vegetables and cook.
4. Add 1 tsp of chili powder, 1 tsp of Cajun seasoning, 1 1/2 tsp of salt, 1 tsp of garlic powder, 1 tsp of onion powder and mix well.
5. Add two cups of washed jasmine rice and mix well.
6. Add the diced tomatoes and the cooked sausage.
7. Pour in three and a half cups of chicken stock.
8. Reduce heat, cover and cook until done.
9. Add a handful of chopped green onions.

## Equipment

- knife
- cutting board
- frying pan
- measuring cup
- spoon

## Source

- Original video: https://www.tiktok.com/@chefkeysh/video/7139285521007889710
- Recipe page: https://www.cliprecipe.com/recipe/2f1499fd-fa34-491f-ac5e-7ce4f06ea554
- Extracted: 2025-01-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt