# Instant Pasta Pizza

- Servings: 1 servings
- Total time: 21 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 2 pc instant pasta
- 2 l(68 pt) hot water
- 20 ml (0.7 fl oz) soy sauce
- 10 ml (0.3 fl oz) vinegar
- 5 g (0.2 oz) sweet paprika
- 3 pc eggs
- 150 g (5.3 oz) hunters salam
- 100 g (3.5 oz) mozzarella
- 10 g (0.4 oz) parsley
- 50 g (1.8 oz) butter
- 100 g (3.5 oz) ketchup
- 15 ml (0.5 fl oz) Worcestershire sauce
- 3 g (0.1 oz) garlic powder
- 5 ml (0.2 fl oz) Tabasco sauce
- 5 g (0.2 oz) sweet paprika
- 3 g (0.1 oz) chili flakes
- 3 g (0.1 oz) salt
- 3 g (0.1 oz) black pepper

## Instructions

1. Pour hot water over instant pasta in a sieve and fluff with a fork.
2. Drain the water.
3. Season with soy sauce, vinegar, and paprika.
4. Add three eggs and mix well.
5. Pour egg and pasta mixture into the pan.
6. Fry under the lid for 15 minutes.
7. Turn over to the other side.
8. Cut the salami into slices and place them in a single layer on top of the pasta.
9. Grate mozzarella and sprinkle it over the salami.
10. Finely chop the parsley and sprinkle it over the mozzarella.
11. Fry for another 5 minutes.
12. Melt butter in the pan and add ketchup, Worcestershire sauce, garlic powder, Tabasco sauce, paprika, chili flakes, salt, and black pepper. Mix well.

## Equipment

- frying pan
- fork
- sieve
- bowl
- kettle
- knife
- grater

## Source

- Original video: https://www.facebook.com/watch?v=598132006047153
- Recipe page: https://www.cliprecipe.com/recipe/2eda695a-2f05-44db-99c0-e8aef7219125
- Extracted: 2025-01-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt