# Sriracha Mayo

This recipe shows how to make sriracha mayo from scratch in just 14.5 seconds.

- Total time: 1 min
- Cuisine: American
- Category: Drink
- Language: en

## Ingredients

- 1 egg
- 1 tsp Dijon mustard
- 1 tbsp lime (or lemon) juice
- 150 ml light olive oil, avocado oil or neutral oil
- 1 pinch salt
- 1 tsp sriracha

## Instructions

1. Blend with a stick blender, keeping it at the bottom until it thickens, then slowly lift.
2. Add 1-2 tsp sriracha.
3. Stir through (don’t blend) sriracha mayo.

## Equipment

- stick blender

## Tips

- Blend with a stick blender, keeping it at the bottom until it thickens, then slowly lift.
- Stir through (don’t blend) sriracha at the end.

## Source

- Original video: https://www.tiktok.com/@victoc069/video/7630796248886381847
- Recipe page: https://www.cliprecipe.com/recipe/2eda41d4-bc5c-4f1e-abaa-5d28ac46099f
- Extracted: 2026-05-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt