# Dan Dan Noodles

A quick and easy recipe for Dan Dan Noodles, ready in 20 minutes.

- Servings: 1 servings
- Total time: 20 min
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 200 grams ground pork
- 1 tablespoon oil
- 2 cloves garlic
- 2 stalks white part of scallion
- 2 tablespoons Ya Cai (preserved mustard green)
- 1 tablespoon Shao Xing wine
- 1 tablespoon dark soy sauce
- 1 tablespoon light soy sauce
- 200 grams fresh noodles
- 2 tablespoons sesame paste
- 1 tablespoon light soy sauce
- 1 tablespoon dark soy sauce
- 1 tablespoon black vinegar
- 1 tablespoon sesame oil
- 1 teaspoon sugar
- 1 clove garlic
- 1 teaspoon Szechuan peppercorn oil
- 1 head bok choy
- 2 tablespoons minced meat
- 2 stalks green onions
- 2 tablespoons crushed peanuts
- 1 tablespoon chili oil

## Instructions

1. Brown some ground pork until the water has evaporated.
2. Add in garlic, white part of scallion, and Ya Cai.
3. Season with Shao Xing wine, dark soy sauce, and light soy sauce.
4. Set aside while you boil the fresh noodles in organic water.
5. Combine sesame paste, light soy sauce, dark soy sauce, black vinegar, sesame oil, sugar, garlic, Szechuan peppercorn oil.
6. Mix well.
7. Add the noodles to the sauce and mix well.
8. Plate it up with bok choy, minced meat, green onions, crushed peanuts, and chili oil.

## Equipment

- frying pan
- pot
- bowl
- whisk
- wooden spatula
- chopsticks

## Source

- Original video: https://www.instagram.com/reel/DGGAqS2vg6B/?utm_source=ig_web_copy_link
- Recipe page: https://www.cliprecipe.com/recipe/2ed93b51-8a5b-4fe9-9306-6f100ac7cc14
- Extracted: 2025-02-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt