# Low Carb Mongolian Ground Beef & Cabbage

This Low Carb Mongolian Ground Beef & Cabbage is a quick skillet dinner packed with savory Mongolian-inspired flavors, tender ground beef, and crisp cabbage, coming together in just 25 minutes.

- Total time: 25 min
- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- ground beef
- diced onion
- garlic
- ginger
- cabbage
- Mongolian style sauce
- green onions
- sesame seeds

## Instructions

1. Start by browning ground beef until it's perfectly caramelized and packed with flavor.
2. Add diced onion, garlic, and ginger, then stir everything together until fragrant and delicious.
3. Pile in the cabbage and toss it until it's tender, while still keeping a little crunch.
4. Finish with a savory Mongolian style sauce.
5. Top with green onions and sesame seeds.

## Equipment

- skillet

## Source

- Original video: https://www.facebook.com/share/r/1Larbq5fC9/
- Recipe page: https://www.cliprecipe.com/recipe/2e6ac3c8-fbe9-49d0-b47a-5eb9468435ab
- Extracted: 2026-06-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt