# Same Day No Knead Garlic Butter Focaccia

This Same Day No Knead Garlic Butter Focaccia Recipe is cheesy, garlicky, and buttery perfection; super soft and airy from the inside and crusty from the outside.  You won’t even need any special equipment or long kneading to make it!

- Servings: 6 servings
- Total time: 80 min
- Cuisine: Italian
- Category: Baked Goods
- Language: en

## Ingredients

- 3.02 cups bread flour/ap flour
- 1.25 tsp salt
- 1.25 tsp sugar
- 1.5 tsp instant yeast
- 1.75 tbsp olive oil
- 360 ml lukewarm water
- 150 g shredded mozzarella
- 2.5 tbsp butter
- 1 tbsp olive oil
- 7 chopped garlic cloves
- 1 tbsp chopped cilantro

## Instructions

1. In a bowl, add lukewarm water and olive oil. Add all dry ingredients (flour, salt, sugar, yeast) and mix until a sticky dough forms. Cover and let it rest for 20 minutes.
2. Wet your hands, stretch one side of the dough up and fold over; repeat from all sides three times at 20-minute intervals. Let it rest for one hour.
3. Meanwhile, make garlic butter by melting butter in a pan. Add olive oil and chopped garlic; mix until fragrant (don't brown). Mix in cilantro.
4. After one hour, transfer the dough to a lined and greased 9x13” tray. Add 3/4 of the garlic butter and shredded mozzarella on top. Fold the edges in, flip the dough over, and let it rest for another hour.
5. Bake at 220°C for 13 minutes.
6. Top with more mozzarella and bake for 8–10 minutes until golden.
7. Brush with the leftover garlic butter.

## Equipment

- bowl
- wooden spoon
- 9x13” baking tray
- baking paper
- pan

## Source

- Original video: https://www.instagram.com/reel/DItPgwwoTo4/?igsh=MXgyeDd5d29pd2lxaA==
- Recipe page: https://www.cliprecipe.com/recipe/2e45adfd-3d4a-4942-8eee-6e761eaa3a3b
- Extracted: 2025-04-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt