# Hariyali Chicken

This recipe shows how to make Hariyali Chicken.

- Servings: 2 servings
- Total time: 18 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 2 chicken
- 1 cup cilantro
- 4 cloves garlic
- 2 containers plain yogurt
- 1 tsp garam masala
- 1 tsp black pepper
- 2 pieces red chili

## Instructions

1. Pierce the chicken with forks.
2. Blend cilantro and garlic.
3. Mix the blended cilantro and garlic with plain yogurt.
4. Add garam masala and black pepper to the mixture.
5. Spread the mixture over the chicken.
6. Fry the chicken until cooked.
7. Add red chili.

## Equipment

- forks
- blender
- spoon
- frying pan

## Source

- Original video: https://www.youtube.com/shorts/EIZ-Cq7ZvMQ
- Recipe page: https://www.cliprecipe.com/recipe/2e09e3d2-380a-4d6c-9fce-2fb879066a85
- Extracted: 2025-01-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt