# Street Corn Chicken Rice Bowls

Street Corn Chicken Rice Bowls are loaded with so much flavor, topped with blackened chicken, creamy jalapeño ranch, avocados and lime, and they're perfect for meal prepping.

- Cuisine: Mexican
- Category: Lunch
- Language: en

## Ingredients

- Blackened Chicken
- Corn
- Jalapeño
- Ranch
- Avocados
- Lime
- Rice
- Tajín

## Instructions

1. Sear the blackened chicken until it's cooked through.
2. Make the street corn salad.
3. Make the creamy jalapeño dressing.
4. Assemble the bowls by adding rice.
5. Add street corn.
6. Top with chicken.
7. Add avocados and Tajín.
8. Add a drizzle of the creamy jalapeño sauce.

## Equipment

- Pan
- Bowl
- Tongs

## Tips

- They are perfect for meal prepping

## Source

- Original video: https://www.facebook.com/share/r/16ejS2VdzQ/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/2e074d3a-7ae2-4457-8c06-ade9600d4b7e
- Extracted: 2025-06-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt