# Patate al Forno Perfette

These are English-style baked potatoes, super crispy on the outside and very soft on the inside.

- Total time: 72 min
- Cuisine: Italian
- Category: Side
- Language: en

## Ingredients

- kg potatoes
- 50 ml olive oil
- 50 g clarified butter
- qb salt
- qb rosemary

## Instructions

1. Peel and cut the potatoes into large chunks.
2. Boil the potatoes for about 15 minutes in salted water.
3. Drain and shake in the colander to make the outside a little rougher.
4. Let dry on a grill.
5. Put oil and butter in the tray and put in the oven for 6/7 minutes at 200 degrees.
6. When everything is hot, add the potatoes, mix to cover with oil and put in a ventilated oven at 200 degrees for 45 minutes/1 hour.
7. Every 15 minutes they must be taken out and shaken.
8. Once removed from the oven, season with flaked salt and chopped rosemary.

## Equipment

- oven
- tray
- colander
- grill

## Tips

- Shake the potatoes every 15 minutes to have a more even browning.
- Cooking time depends on the oven.

## Source

- Original video: https://vm.tiktok.com/ZNdDLucoq/
- Recipe page: https://www.cliprecipe.com/recipe/2dd580b3-f85d-4abf-94b5-324d3c3cd4f4
- Extracted: 2025-06-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt