# Condensed Milk Bread

This recipe creates a fluffy and yummy bread using condensed milk.

- Category: Baked Goods
- Language: en

## Ingredients

- 1 cup warm milk
- 250 ml warm milk
- 0.25 cup condensed milk
- 75 g condensed milk
- 1 egg
- 2 tbsp sugar
- 30 g sugar
- 3.5 cup all purpose flour
- 3.5 cup bread flour
- 420 g all purpose flour
- 420 g bread flour
- 0.5 tsp salt
- 2 tsp yeast
- 6 g yeast
- 0.25 cup butter
- 50 g butter
- 2 tbsp butter
- 30 g butter
- 30 g condensed milk

## Instructions

1. Pour warm milk into a bowl.
2. Add condensed milk.
3. Add egg.
4. Add sugar.
5. Mix to combine.
6. Add all purpose flour or bread flour.
7. Add salt.
8. Add yeast.
9. Mix to combine.
10. Add butter.
11. Knead for 5 minutes.
12. Cover and let rise for about 1 hour.
13. Punch to release gas.
14. Cut into 2.
15. Flatten out.
16. Roll into a log.
17. Transfer into a pan.
18. Use scissors to cut or cut and arrange in your pan.
19. Cover to rise for 1 hour.
20. Bake @ 350°F for 30 minutes.
21. Mix butter and condensed milk.
22. Rub mixture on the bread.

## Tips

- Give more time for the dough to rise to get perfect fluffy result.
- Add yeast before adding flour.

## Source

- Original video: https://www.facebook.com/share/r/1AEt7EUbXi/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/2d82ea96-37d2-41cb-b0c2-521f0dde44ce
- Extracted: 2025-05-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt