# Hooray Foods Vegan Bacon

This recipe is a recreation of Hooray Foods vegan bacon, made with rice flour, tapioca starch, coconut oil, beet juice, and various spices.

- Total time: 10 min
- Cuisine: American
- Category: Drink
- Language: en

## Ingredients

- 0.5 cup rice flour
- 0.5 cup tapioca starch
- 0.5 cup coconut oil
- 0.75 cup hot water
- 0.75 cup beet juice
- 1 tablespoon mushroom seasoning
- 0.5 tablespoon liquid smoke
- 1 tablespoon maple syrup
- 1 pinch garlic powder
- 0.125 teaspoon smoked paprika
- 1 teaspoon salt
- 1 pinch black pepper

## Instructions

1. In a bowl, add half a cup of rice flour and half a cup of tapioca starch.
2. Add half a cup of melted coconut oil and whisk.
3. In a separate bowl, repeat the previous step.
4. In two jars, add three quarters of a cup of hot water to one and three quarters of a cup of beet juice to the other.
5. Add one tablespoon of mushroom seasoning to each jar.
6. Add half a tablespoon of liquid smoke to each jar.
7. Add one tablespoon of maple syrup to each jar.
8. Add a pinch of garlic powder and smoked paprika, and a teaspoon of salt to each jar.
9. Add black pepper to taste to each jar and stir.
10. Grease a baking sheet with coconut oil.
11. Pour two cups of the mixture onto the baking sheet.
12. Spread evenly.
13. Using a squeeze bottle, add lines of the red mixture.
14. Add dots of the red mixture and use a butter knife to create a marbling effect.
15. Bake at 350°F for 5-7 minutes until the sheet is bubbly.
16. Let cool, then slice into strips and roll up to serve.

## Equipment

- two bowls
- whisk
- two jars
- microwave
- baking sheet
- butter knife

## Source

- Original video: https://www.youtube.com/watch?v=jUK9WDw07Bk
- Recipe page: https://www.cliprecipe.com/recipe/2d64ce0a-b7ca-42e4-9439-46e0ee5b358b
- Extracted: 2025-01-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt