# Flan

- Category: Dessert
- Language: en

## Ingredients

- 1 cup sugar
- 5 whole egg
- 2 can evaporated milk
- 1 tbsp vanilla bean paste

## Instructions

1. Melt sugar in a saucepan over medium heat until it turns into a caramel.
2. Pour the hot caramel into the base of each ramekin.
3. Whisk the eggs, evaporated milk, and vanilla bean paste together in a large mixing bowl.
4. Strain the mixture through a fine-mesh sieve into a clean bowl.
5. Divide the custard mixture into the ramekins and place them in a baking dish.
6. Pour hot water into the baking dish around the ramekins to create a water bath.
7. Cover the baking dish with foil and bake at 350 degrees.
8. Remove from the oven, let cool at room temperature, then cover with plastic wrap and refrigerate until set.

## Equipment

- saucepan
- ramekins
- mixing bowl
- whisk
- fine-mesh sieve
- baking dish
- foil
- plastic wrap

## Tips

- The flan is ready when you let out a fart.

## Source

- Original video: https://www.tiktok.com/t/ZP8n5pmup/
- Creator: newt
- Recipe page: https://www.cliprecipe.com/recipe/2d410783-5e6c-425a-8234-9661ce0deef7
- Extracted: 2026-08-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt