# Restaurant style mushroom masala

A quick, simple, and easy restaurant-style mushroom masala recipe that tastes delicious.

- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- tomatoes
- soaked cashews
- mushrooms
- oil
- khada masala
- onions
- ginger garlic paste
- salt
- turmeric
- red chilli powder
- coriander powder
- cumin powder
- kitchen king masala
- kasuri methi
- coriander leaves

## Instructions

1. Blend tomatoes with some soaked cashews.
2. Chop your mushrooms as desired and keep them in water.
3. Heat some oil in a pan.
4. Fry your khada masala.
5. Add in your onions and ginger garlic paste.
6. Add in your salt, turmeric, red chilli powder, coriander powder and cumin powder.
7. Add in your pureed tomatoes and keep it covered till it leaves oil on sides.
8. Add in your mushrooms and kitchen king masala and let it cook on a low flame.
9. Top it with some kasuri methi and coriander leaves and enjoy.

## Equipment

- pan

## Tips

- Keep chopped mushrooms in water to prevent them from turning brown.

## Source

- Original video: https://youtube.com/shorts/JjggslzN3kA?si=3QHJVyGC9kLSiZIT
- Recipe page: https://www.cliprecipe.com/recipe/2d313e45-6368-4715-a7bd-66523a4df589
- Extracted: 2026-01-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt