# Pita Bread

- Cuisine: Middle Eastern
- Category: Baked Goods
- Language: en

## Ingredients

- flour
- water
- yeast
- sugar
- salt
- fennel
- olives
- oranges
- apple cider vinegar
- olive oil
- pepper
- fresh mint
- parsley
- garlic
- chilies
- sun-dried tomatoes
- skirt steak

## Instructions

1. Make pita bread by mixing flour, water, yeast, sugar, and salt in a bowl.
2. Knead the dough on a wooden board until smooth.
3. Cover the dough in a bowl and let it proof until doubled in size.
4. Punch down the dough and divide it into equal portions.
5. Roll out each portion into a flat disc.
6. Cook the pita bread in a pan on the stove until puffed and golden brown on both sides.
7. Prepare a fresh salad by slicing fennel, chopping olives, and segmenting oranges.
8. Dress the salad with apple cider vinegar, olive oil, salt, and pepper.
9. Make a chimichurri sauce by chopping fresh mint, parsley, garlic, and chilies.
10. Prepare a sun-dried tomato aioli.
11. Sear the skirt steak in a pan until cooked to your desired doneness.
12. Slice the cooked steak and dress it with the chimichurri sauce.
13. Stuff the freshly made pita bread with the sun-dried tomato aioli, salad, and steak.

## Equipment

- pan
- bowl
- mandolin
- knife
- tongs
- chopping board

## Source

- Original video: https://www.tiktok.com/@flavorsbyalessandra/video/7362542775566585134?is_from_webapp=1&sender_device=pc&web_id=7550004359083755022
- Recipe page: https://www.cliprecipe.com/recipe/2d110ab2-9f20-4dd0-991c-139ff26ac85d
- Extracted: 2025-09-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt