# Chili Cheese Stuffed Baked Potatoes

A recipe for chili cheese stuffed baked potatoes.

- Servings: 2 servings
- Total time: 67 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 1 pound ground beef
- 1 cup diced jalapenos
- 1 cup diced onions
- 0.25 cup minced garlic
- 0.25 cup chili powder
- 2 cups crushed tomatoes
- 1 cup beef stock
- 1 tbsp cumin
- 0.25 cup tomato paste
- 2 cups kidney beans
- 0 salt
- 0 pepper
- 4 russet potatoes
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 0.5 cup chopped green onions
- 2 tbsp chili powder
- 0 salt
- 0 pepper
- 4 slices colby jack cheese

## Instructions

1. Bake potatoes at 400 degrees for an hour.
2. Slice the top off and scoop out the inside.
3. In a pan, cook ground beef with diced jalapenos, onions, and garlic.
4. Add chili powder, crushed tomatoes, beef stock, cumin, and tomato paste.
5. Stir in kidney beans.
6. Mix the potato flesh with sour cream, cheddar cheese, green onions, chili powder, salt, and pepper.
7. Fill the potato skins with chili.
8. Top with a slice of Colby Jack cheese and more chili.
9. Pipe the potato mixture on top.
10. Bake until crispy.

## Equipment

- oven
- baking sheet
- frying pan
- fork
- knife
- pastry bag

## Source

- Original video: https://www.tiktok.com/t/ZT2o2TqDP/
- Recipe page: https://www.cliprecipe.com/recipe/2c8f51b0-b87b-492a-9d22-bfd2a27b3033
- Extracted: 2025-04-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt