# Coffee Cheesecake

A smooth and creamy coffee cheesecake with a clean rich look, that chills for four to six hours on a thin graham crust.

- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 2 cups softened cream cheese
- 0.5 cup condensed milk
- 2 tablespoons strong brewed coffee
- 1 cup heavy cream
- 1 teaspoon vanilla extract
- 0.5 cup crushed graham crackers (thin base)

## Instructions

1. Mix two cups softened cream cheese, one half cup condensed milk, two tablespoons strong brewed coffee, one cup heavy cream, and one teaspoon vanilla extract.
2. Chill the mixture for four to six hours on a thin graham crust.

## Source

- Original video: https://www.facebook.com/share/r/1AbuoYc68G/
- Recipe page: https://www.cliprecipe.com/recipe/2c4b065b-9e06-43b1-a179-4f15d63d1e61
- Extracted: 2026-04-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt