# Brownies

Tips to make your brownies more delicious with an affordable ingredients.

- Total time: 30 min
- Category: Dessert
- Language: en

## Ingredients

- 50 % butter
- 50 % oil
- Dancow milk
- cocoa powder
- chocolate
- salt
- 1 sachet Nescafe Americano coffee
- 50 % brown sugar
- 50 % white sugar
- eggs
- flour
- sea salt

## Instructions

1. Cook your butter first until it becomes brown butter.
2. Add Dancow milk so that the brown bits are more.
3. Add cocoa powder and chocolate to the hot butter so that they bloom, making the chocolate flavor much deeper.
4. Use 50% butter and 50% oil so your brownies won't make you sick.
5. Never skip salt every time you make dessert, whatever it is.
6. Add one sachet of Nescafe Americano coffee; you won't taste the coffee because it strengthens the chocolate flavor in your brownies.
7. Use 50% brown sugar and 50% white sugar to make the brownies chewier because brown sugar contains molasses.
8. Mix your eggs with sugar using a mixer at low speed for 4 minutes for brownies with a shiny crust and a slightly crunchy top.
9. When adding flour, do not overmix; just mix enough until combined.
10. Optionally, add more chocolate to the brownie batter for a richer chocolate taste.
11. Bake at 180 degrees Celsius for 30 minutes.
12. After baking, immediately sprinkle sea salt on top while your brownies are still hot so that the salt sticks directly to the brownies.

## Equipment

- mixer

## Tips

- Cook butter until it becomes brown butter.
- Add Dancow milk for more brown bits.
- Add cocoa powder and chocolate to hot butter for deeper chocolate flavor.
- Use 50% butter and 50% oil to prevent brownies from being sickening.
- Never skip salt in desserts.
- Add Nescafe Americano coffee to enhance chocolate flavor; you won't taste the coffee itself.
- Use 50% brown sugar and 50% white sugar for chewiness, as brown sugar contains molasses.
- Mix eggs and sugar with a mixer at low speed for 4 minutes for a shiny crust and slightly crunchy top.
- Do not overmix when adding flour.
- Optionally, add more chocolate to the batter for a richer chocolate taste.
- Sprinkle sea salt on top while the brownies are still hot so the salt sticks.

## Source

- Original video: https://vt.tiktok.com/ZSu9NPxXB/
- Recipe page: https://www.cliprecipe.com/recipe/2bf69ad3-65ea-4c0a-96f7-cd2bcc7d1a1d
- Extracted: 2026-03-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt