# Greek Yoghurt Brownie Batter

A delicious and healthy high-protein brownie batter recipe to satisfy a sweet craving.

- Total time: 30 min
- Category: Dessert
- Language: en

## Ingredients

- 120 g fat-free Greek yoghurt
- 30 g oat flour
- 10 g cocoa powder
- sweetener
- 5 g chocolate chips
- 60 ml milk of choice

## Instructions

1. Combine 120g of fat-free Greek yogurt, 30g of oat flour, 10g of cocoa powder, sweetener to taste, 5-10g of chocolate chips, and 60-100ml of milk of choice in a bowl.
2. Mix all ingredients together until a thick batter forms.
3. Let the mixture chill in the fridge for approximately 30 minutes.
4. Scoop the chilled brownie batter into a serving bowl.
5. Top with additional chocolate chips.

## Equipment

- bowl
- spoon

## Tips

- This recipe won't taste exactly like traditional brownie batter, but it's a delicious and healthy alternative.
- Do not add too much milk, just enough until a thick batter forms.
- Chill in the fridge for about 30 minutes for best results.

## Source

- Original video: https://www.instagram.com/reel/DOxpESejDkR/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/2be6fb5c-78b1-4236-88a4-8b733b475672
- Extracted: 2025-09-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt