# Creamy Vodka Pasta & Burrata

The perfect comfort food for any occasion!

- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- garlic
- shallots
- tomato sauce
- vodka
- pasta
- burrata

## Instructions

1. Crush the garlic.
2. Chop the shallots.
3. Add garlic and shallots to a pan and saute.
4. Add tomato sauce to the pan.
5. Pour vodka into the sauce.
6. Stir the sauce until creamy.
7. Add cooked pasta to the sauce.
8. Mix the pasta with the sauce until fully coated.
9. Serve the pasta in a bowl.
10. Garnish with parsley.
11. Top with a ball of burrata.
12. Cut into the burrata to release the creamy center.

## Equipment

- mortar and pestle
- cutting board
- knife
- pan

## Source

- Original video: https://www.instagram.com/reel/DEkpg3Vs2lJ/?igsh=MWJxb3d5MnhwYmVndQ==
- Recipe page: https://www.cliprecipe.com/recipe/2bcdc7d7-a43b-43ab-98fc-b75e300017d7
- Extracted: 2025-06-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt