# QUICK & EASY venison chili

A quick and easy venison chili recipe.

- Servings: 6 servings
- Total time: 20 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 1 lb venison
- 1 can diced tomatoes
- 1 can corn
- 1 can kidney beans
- 1 can black beans
- 1 can great northern beans
- 2 tbsp chili seasoning
- 1 tsp salt
- 1 tsp pepper
- 2 cups water

## Instructions

1. Brown the venison in a large pot or dutch oven.
2. Add the diced tomatoes, corn, kidney beans, black beans, and great northern beans.
3. Stir in the chili seasoning, salt, and pepper.
4. Add water to desired consistency.
5. Simmer for at least 20 minutes.

## Equipment

- large pot or dutch oven
- wooden spoon

## Source

- Original video: https://www.youtube.com/shorts/Wq2NhUzJvEI
- Recipe page: https://www.cliprecipe.com/recipe/2bbe7e71-6839-419d-b38f-2721d781b87b
- Extracted: 2025-02-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt