# Creamy Olive & Feta Dip

A creamy olive and feta dip that you'll want to eat by the spoon.

- Cuisine: Greek
- Category: Sauce & Condiment
- Language: en

## Ingredients

- olives
- feta
- garlic
- parsley
- lemon juice
- olive oil
- chili flakes

## Instructions

1. Add olives to the food processor.
2. Add feta to the food processor.
3. Add garlic to the food processor.
4. Add parsley to the food processor.
5. Squeeze lemon juice into the food processor.
6. Pour olive oil into the food processor.
7. Blend all ingredients in the food processor.
8. Scrape down the sides of the food processor with a spatula.
9. Transfer the dip to a bowl.
10. Drizzle olive oil on top of the dip.
11. Sprinkle chili flakes on top of the dip.
12. Serve with toasted bread.

## Equipment

- food processor
- spatula
- bowl

## Source

- Original video: https://www.facebook.com/share/r/1DQJhvweKo/
- Recipe page: https://www.cliprecipe.com/recipe/2bab2f51-57eb-4688-a3f0-190ae639f434
- Extracted: 2026-03-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt