# White Wine Garlic Butter Bucatini

White Wine Garlic Butter Bucatini is an easy and quick to make dinner.

- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- butter
- olive oil
- minced garlic
- onion
- salt
- black pepper
- Italian seasoning
- white wine
- heavy cream
- pasta water
- Parmesan cheese
- Italian parsley
- red pepper flakes

## Instructions

1. Add butter and olive oil to a pan.
2. Add minced garlic.
3. Simmer for a minute.
4. Add onion.
5. Cook onions for a couple of minutes, then add salt, black pepper and Italian seasoning.
6. Add white wine and let simmer for a couple of minutes.
7. Add heavy cream, mix well and bring to a boil.
8. Once boiling, reduce to a simmer and add in pasta water.
9. Mix well and simmer for about 5 minutes.
10. Remove sauce from heat and let it cool down for about a minute.
11. Add Parmesan cheese and Italian parsley and mix well.
12. Combine pasta with the sauce.
13. Add some red pepper flakes and more cheese.
14. Pour a glass of wine and enjoy.

## Equipment

- pan

## Source

- Original video: https://www.tiktok.com/t/ZTjVdWwHK/
- Recipe page: https://www.cliprecipe.com/recipe/2b83ba5a-cf4f-4e33-8818-8af86bd0df9c
- Extracted: 2025-06-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt