# Cracker Barrel Hash Brown Casserole

A creamy and cheesy casserole made with hash browns, cheddar cheese, and cream of chicken soup.

- Total time: 45 min
- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 8 ounces sour cream
- 1 cup sharp cheddar cheese
- 1 medium diced onion
- 1 can cream of chicken soup
- 1 cup melted butter
- 2 pounds shredded hash browns
- 0 pepper
- 0 pink Himalayan salt
- 1 cup sharp cheddar cheese

## Instructions

1. In a bowl, combine sour cream, cheddar cheese, diced onion, cream of chicken soup, and melted butter. Mix well.
2. Add shredded hash browns and mix thoroughly.
3. Pour the mixture into a 9x13 inch pan.
4. Season with pepper and pink Himalayan salt.
5. Top with remaining cheddar cheese.
6. Bake at 350°F for 45 minutes.

## Equipment

- bowl
- spatula
- 9x13 inch pan

## Source

- Original video: https://www.facebook.com/share/r/1Arvik3cxj/
- Recipe page: https://www.cliprecipe.com/recipe/2b783602-d252-4d70-afae-f4f5249e7bd6
- Extracted: 2025-03-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt