# Aloo Satni

Aloo Satni is a quick, easy, simple, and delicious potato dish that anyone can make.

- Cuisine: Indian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 4 medium potatoes
- 2 onions
- Coriander
- Chillies
- Salt
- Fried chilies
- Garlic
- Mustard oil

## Instructions

1. Boil four potatoes.
2. While potatoes are boiling, prepare the rest of the ingredients by chopping them.
3. Heat some mustard oil in a pan.
4. Add two onions to the hot mustard oil and fry until nice and golden brown.
5. Add the fried chilies and some salt to a plate.
6. Crush the fried chilies with salt on the plate.
7. Add green chilies and coriander to the plate.
8. Give all ingredients a good mix so they are well combined.
9. Add the fried onions to the mixture.
10. Add the boiled potatoes and mash them with your fingers.
11. Add a generous amount of mustard oil to the mixture.
12. Give everything a really good mix.
13. Serve the aloo satni with hot rice or use it as a toast filling.

## Equipment

- pan
- plate
- clay plate

## Tips

- If adding fried chilies, crush them with salt first before adding any wet ingredients to ensure they crush properly.
- Mixing with hands provides a different taste compared to mixing with a spoon.

## Source

- Original video: https://vm.tiktok.com/ZNRrNMKkL/
- Recipe page: https://www.cliprecipe.com/recipe/2b778530-591a-425e-8fb8-380f186bb03f
- Extracted: 2026-01-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt