# 83 Calorie Protein Crackly Top Fudge Brownie

One of the most fudgiest and satisfying brownies to make!

- Servings: 6 servings
- Total time: 25 min
- Category: Dessert
- Language: en

## Ingredients

- 2 eggs
- 120 g Egg Whites
- 170 g 0% Greek Yogurt
- 30 g Coconut Oil, melted
- 5 mL Vanilla Extract
- 210 g Granulated 1:1 Sugar Substitute (ie: Lakanto or Swerve) or Regular Sugar
- 40 g All-Purpose Flour
- 50 g Cocoa Powder
- 60 g Chocolate or Vanilla Protein Powder (ideally whey/casein blend to help bake)
- 3 g Baking Powder
- 1 pinch Salt
- Chocolate Chips
- Ice Cream Scoop

## Instructions

1. Preheat oven to 315°F.
2. In a bowl, whisk together all wet ingredients.
3. Add dry ingredients and mix until smooth.
4. Pour into a 2 small circular springboard pans or one regular brownie tray.
5. Bake for 20–25 minutes.
6. Enjoy!

## Equipment

- bowl
- 2 small circular springboard pans or one regular brownie tray

## Tips

- Take out slightly underdone.

## Source

- Original video: https://www.facebook.com/share/r/18QFnSYbg5/
- Recipe page: https://www.cliprecipe.com/recipe/2b662411-a209-4026-807e-9df33236aaed
- Extracted: 2026-04-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt