# Medieval Lasagna

A medieval lasagna recipe from the Liber de Coquina, using leavened pasta, spices, and Parmesan cheese.

- Servings: 1 servings
- Total time: 5 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 1 cup flour
- 1 tbsp yeast
- 1 cup water
- 1 pinch salt
- 1 tbsp grains of paradise
- 1 tbsp ginger
- 1 tbsp cinnamon
- 1 tbsp nutmeg
- 1 tbsp clove
- 1 cup Parmesan cheese

## Instructions

1. Prepare the pasta dough by mixing flour, yeast, water, and salt.
2. Roll out the dough and cut it into squares.
3. Boil the pasta squares.
4. Grind the grains of paradise in a mortar and pestle.
5. Mix the ground spices (grains of paradise, ginger, cinnamon, nutmeg, and clove).
6. Layer the boiled pasta squares with the spice mix and grated Parmesan cheese.

## Equipment

- wooden bowl
- rolling pin
- cutting tool
- pot
- mortar and pestle

## Source

- Original video: https://www.youtube.com/shorts/ZB1Hw3qB6U0
- Recipe page: https://www.cliprecipe.com/recipe/2b54156a-1eb9-42a0-893d-7ecb08aedebc
- Extracted: 2025-02-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt