# Hamburger Steak with Onion & Mushroom Gravy

This simple and comforting meal features hamburger steak served with mashed potatoes and corn.

- Cuisine: American
- Category: Side
- Language: en

## Ingredients

- 2 lbs ground beef
- chopped green onions
- 1 tbsp Brit’s Cookin’ Cajun Seasoning
- 0.5 tsp onion powder
- 0.5 tsp garlic powder
- to taste black pepper
- few dashes Worcestershire sauce
- 1 2 tbsp Steen’s cane syrup
- 2 3 medium onions
- 1 container sliced mushrooms
- 4 tbsp unsalted butter
- 3 cloves garlic
- 0.25 cup all-purpose flour
- 3 cups unsalted beef broth
- 1 tsp Brit’s Cookin’ Cajun Seasoning
- 1 tsp Brit’s Cookin’ Garlic & Herb Seasoning
- 1 tbsp dried parsley
- 0.5 tsp beef bouillon powder

## Instructions

1. Combine ground beef, green onions, seasonings, Worcestershire, and Steen’s syrup in a bowl.
2. Mix well and form into patties using a burger press.
3. Brown patties in a hot skillet on both sides and remove from the skillet.
4. Drain off the grease, then add sliced onions and sliced mushrooms to the same skillet.
5. Cook until tender, then deglaze with a splash of beef broth, then add butter and seasonings.
6. Stir in minced garlic and cook until fragrant.
7. Sprinkle in flour, stir well, and slowly pour in beef broth while mixing.
8. Let the gravy simmer, then return the patties to the skillet.
9. Continue to simmer until thickened and serve hot over mashed potatoes or rice.

## Equipment

- bowl
- burger press
- skillet

## Tips

- Adding a spoonful of pure cane syrup to the ground beef mixture adds a perfect depth of flavor.
- Serve over mashed potatoes or rice with corn on the side.

## Source

- Original video: https://www.tiktok.com/t/ZTjPvcK5M/
- Recipe page: https://www.cliprecipe.com/recipe/2b0e40a6-08f9-4da4-a3f1-b325155d31c7
- Extracted: 2025-05-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt