# Cottage Cheese Flatbread

A quick and easy recipe for cottage cheese flatbread, perfect for those who dislike cottage cheese but love the final result.

- Servings: 1 servings
- Total time: 30 min
- Cuisine: Italian
- Category: Baked Goods
- Language: en

## Ingredients

- 0.5 cup low fat cottage cheese
- 1 large egg
- 1 Tbsp grated Parmesan cheese
- 0.25 tsp garlic powder

## Instructions

1. Preheat oven to 350 degrees Fahrenheit.
2. Blend cottage cheese, egg, Parmesan cheese, and garlic powder until smooth.
3. Spread the mixture into an 8”x10” rectangle on a parchment-lined baking sheet.
4. Bake for 30 minutes, or until lightly browned.
5. Let cool for a few minutes before removing from the parchment paper.

## Equipment

- blender
- baking sheet
- parchment paper
- spatula
- knife

## Source

- Original video: https://www.facebook.com/share/r/19ePURjYZz/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/2ac865d2-a49e-4ed8-a3cb-29f1de61fa40
- Extracted: 2025-01-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt