# Chicken Fajita Pita

A recipe for a chicken fajita pita, inspired by Jack in the Box, but way better.

- Servings: 1 servings
- Total time: 1 min
- Cuisine: Mexican
- Category: Lunch
- Language: en

## Ingredients

- 2 red bell peppers
- 3 onions
- 2 chicken thighs
- 0.5 tsp salt
- 0.5 tsp fresh cracked pepper
- 1 tsp garlic powder
- 0.5 tsp cumin
- 0.5 tsp oregano
- 0.5 tsp sweet paprika
- 1 tbsp oil
- 1 cup crema mexicana
- 1 jalapeño
- 1 lime
- 1 handful lettuce
- 0.5 cup shredded jack cheese
- 1 flatbread

## Instructions

1. Slice the peppers and onions.
2. Cut the chicken thighs into small pieces.
3. Season the chicken with salt, pepper, garlic powder, cumin, oregano, and sweet paprika.
4. Mix the seasoning into the chicken.
5. Heat some oil on the grill.
6. Cook the chicken on the grill until seared.
7. Flip the chicken and add the peppers and onions.
8. Mix the chicken, peppers and onions together.
9. Cook until all ingredients are cooked through.
10. Blend the crema, jalapeño, lime juice, and a pinch of salt.
11. Pour the sauce into a squeeze bottle.
12. Warm the flatbread.
13. Assemble the fajita pita by layering the lettuce, chicken fajita mix, and shredded jack cheese onto the flatbread.
14. Finish with a drizzle of the sauce.

## Equipment

- knife
- cutting board
- grill
- small bowl
- measuring spoons
- small container
- blender
- squeeze bottle
- tongs

## Source

- Original video: https://www.tiktok.com/@oldscoolkevmo/video/7470920364424514846?is_from_webapp=1&sender_device=pc&web_id=7486196988264220190
- Recipe page: https://www.cliprecipe.com/recipe/2a44acb2-96e4-42dc-a728-be3f8be93d0e
- Extracted: 2025-03-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt