# Leche Flan Pavlova

A dessert combining Leche Flan and Pavlova with chocolate decoration.

- Cuisine: Filipino
- Category: Dessert
- Language: en

## Ingredients

- 18 eggs
- 4.5 cups sugar
- 6 tablespoon corn starch
- 1 tablespoon cream of tartar
- 1 tablespoon vanilla
- 2 cans evaporated milk
- 2 cans condensed milk
- 1 tablespoon vanilla
- honey
- 3 cups cream
- 0.5 cup icing sugar
- 1 teaspoon vanilla
- dark chocolate
- strawberry
- mint

## Instructions

1. Separate the egg whites from the yolks.
2. Beat the egg whites at high speed until they form a meringue.
3. Gradually add 4 and 1/2 cups of sugar to the egg whites while mixing.
4. Scrape the sides of the bowl.
5. Add 6 tablespoons of corn starch, 1 tablespoon of cream of tartar, and 1 tablespoon of vanilla.
6. Mix for another 1 to 2 minutes until the mixture is thick and doesn't fall from a stick.
7. Transfer the meringue mixture to a piping bag.
8. Pipe the meringue, leaving a hole in the middle.
9. Bake in a pre-heated oven at 120° Celsius for 60 to 70 minutes.
10. For the egg yolk mixture, combine two cans of evaporated milk, two cans of condensed milk, and 1 tablespoon of vanilla.
11. Mix well.
12. Add honey to a mold and spread evenly.
13. Pour the egg yolk mixture over the honey.
14. Cover with aluminum foil.
15. Place the mold in a tray with boiling water.
16. Bake in the oven, with the upper part at zero and the bottom at 180° Celsius, for 80 to 90 minutes.
17. After 70 minutes, turn off the oven and leave the meringue inside for 20 to 30 minutes.
18. Whip 3 cups of cream with 1/2 cup of icing sugar and 1 teaspoon of vanilla at high speed.
19. Place the whipped cream in the fridge.
20. Melt dark chocolate and transfer it to a ziplock bag for decoration.
21. Make chocolate decorations and chill briefly.
22. Once the leche flan is ready, top with cream.
23. Add strawberry and chocolate decorations.
24. Garnish with mint for presentation.

## Equipment

- piping bag
- pre-heated oven
- tray
- aluminum foil
- fridge
- chiller
- ziplock

## Source

- Original video: https://www.facebook.com/share/v/1GKgwkjey3/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/2a03a018-d5b8-45ec-88b9-24fdd2a6d5e8
- Extracted: 2026-05-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt