# Grandma's Cabbage Soup

This recipe shows how to make a hearty and flavorful cabbage soup.

- Servings: 8 servings
- Total time: 30 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 1 tbsp olive oil
- 1 white onion
- 0.5 tsp crushed red pepper
- 2 large carrots
- 1 green cabbage
- 1 packet Lipton onion mix
- 0.5 cup tomato sauce
- 8 cups low sodium vegetable broth
- 1 cup green lentils
- 1 pinch salt

## Instructions

1. Heat olive oil in a large pot over medium heat.
2. Add chopped onion, crushed red pepper, and a pinch of salt. Sauté for 2-3 minutes until softened.
3. Stir in carrots and cook for 2 more minutes.
4. Add chopped cabbage and Lipton onion mix; stir well.
5. Cook for 4-5 minutes.
6. Pour in broth, tomato sauce, and lentils; stir to combine.
7. Bring to a boil, then reduce heat to low. Cover and simmer for 25 minutes, or until lentils are tender.

## Equipment

- large pot
- wooden spoon

## Source

- Original video: https://www.instagram.com/reel/DFX4VnLOg1j/?igsh=MWdrYjVjb3hmbGZndA==
- Recipe page: https://www.cliprecipe.com/recipe/29ff13fa-233f-4f7b-886e-e4251be53e8a
- Extracted: 2025-01-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt