# 200 Calorie Vietnamese Salad Roll

This recipe shows how to make a 200-calorie Vietnamese salad roll.

- Servings: 1 servings
- Total time: 5 min
- Cuisine: Vietnamese
- Category: Salad
- Language: en

## Ingredients

- 6 whole rice paper
- 1 carrot
- 1 cucumber
- 24 oz chicken breast
- 10 g lime juice
- 10 g lemongrass
- 30 g hoisin sauce
- 1 scoop peanut protein powder

## Instructions

1. Prepare the rice paper.
2. Prepare the carrot and cucumber.
3. Cut the chicken breast into small pieces.
4. Add lime juice and lemongrass to the chicken breast.
5. Cook the chicken breast in a frying pan.
6. Prepare the hoisin sauce.
7. Add the peanut protein powder to the hoisin sauce.
8. Assemble the salad rolls.

## Equipment

- frying pan
- bowl
- grater

## Source

- Original video: https://www.instagram.com/reel/C4tJCeDo7Xz/?igsh=NTc4MTIwNjQ2YQ==
- Recipe page: https://www.cliprecipe.com/recipe/29e17e7b-b264-4a81-aed2-f1de260bde17
- Extracted: 2025-02-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt