# Kirby Strawberry Shortcake Cups

These adorable Kirby strawberry shortcake cups are perfect for a picnic while the cherry blossoms are in bloom.

- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 4 large eggs
- 45 ml vegetable oil
- 45 ml milk
- 40 g all-purpose flour
- 10 g cornstarch
- 50 g granulated sugar
- 1 tsp vanilla extract
- 300 ml whipping cream
- 30 g sugar
- 3 tbsp dried strawberry powder
- 1 drop red food coloring
- fresh strawberries

## Instructions

1. Sift flour into a bowl.
2. Add egg yolks and honey to a bowl and mix.
3. Add egg whites and mix.
4. Spread the mix in a square pan.
5. Bake until golden.
6. Remove the top brown layer from the cooled cake and use a round cutter to cut circles.
7. Whip until stiff peaks form.
8. Place one circle at the bottom of each dessert cup.
9. Line the inner sides of the cup with halved strawberries, cut-side facing out, and place a whole strawberry in the center.
10. Fill the cups with the strawberry cream.
11. Place a sponge cake circle on top.
12. Use melted dark and white chocolate to draw Kirby’s face.

## Equipment

- bowl
- whisk
- square pan (28x28 cm)
- round cutter
- dessert cups
- piping bag

## Tips

- Chill for about 30 minutes before serving.
- Use melted dark and white chocolate to draw Kirby’s face.
- Mix a little extra red food coloring into the leftover strawberry cream and carefully apply it on the strawberry shortcake cups for the cheeks.

## Source

- Original video: https://www.instagram.com/reel/DIeG7Nio4wa/?igsh=aDRqaG16MzJhcDc4
- Recipe page: https://www.cliprecipe.com/recipe/29dbf287-6547-4d0a-858f-bc692ca90611
- Extracted: 2025-06-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt