# Dahi Wali Bhindi

Dahi Wali Bhindi is a delicious and flavorful okra curry made with yogurt and aromatic spices.

- Servings: 1 servings
- Total time: 5 min
- Cuisine: Indian
- Category: Dinner
- Language: en

## Ingredients

- 1 tbsp oil
- 500 gram lady finger
- 1 tbsp oil
- 0.5 tsp cumin seeds
- 0.25 tsp hing
- 1 chopped onion
- 6 garlic clove
- 4 green chillies
- 0.5 cup curd
- 1 tbsp red chillipowder
- 0.25 tbsp turmeric powder
- 1 tbsp coriander powder
- 1.5 tbsp garam masala powder
- 1 to taste salt
- 1 tbsp kasuri methi
- 2 tbsp water

## Instructions

1. Heat 1 tbsp oil in a wok and fry the lady finger for 1 minute.
2. Add 1 tbsp oil, ½ tsp cumin seeds and ¼ tsp hing to the wok.
3. Add 1 chopped onion, 6 garlic cloves and 4 green chilies and saute.
4. In a bowl, mix ½ cup curd, 1 tbsp red chilli powder, ¼ tbsp turmeric powder, 1 tbsp coriander powder, 1 ½ tbsp garam masala powder and salt to taste.
5. Add the mixed curd to the wok and stir well.
6. Add the fried lady finger to the wok.
7. Add 1 tbsp kasuri methi and mix well.
8. Add 2 tbsp water and stir.
9. Cook it for 5 minutes.

## Equipment

- wok
- spatula

## Source

- Original video: https://www.youtube.com/shorts/ELut49OoV8Y
- Recipe page: https://www.cliprecipe.com/recipe/2957b0d2-0396-4e91-abc2-0f591c1d9e04
- Extracted: 2025-03-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt