# French Onion Gnocchi Skillet

A cozy, homemade French onion gnocchi skillet is a perfect self-care remedy.

- Servings: 2 servings
- Total time: 20 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 2 tablespoons olive oil
- 1 bag gnocchi
- 2 tablespoons butter
- 2 cups onions
- 2 cloves garlic
- 1 tablespoon fresh thyme
- 0.5 teaspoon salt and pepper
- 2 tablespoons flour
- 1 cup beef broth
- 1 cup shredded cheese

## Instructions

1. Add olive oil to the cast iron skillet and cook gnocchi until golden brown.
2. Melt butter in the skillet and add sliced onions. Cook until caramelized.
3. Add garlic, thyme, salt, and pepper to the onions.
4. Stir in flour and beef broth.
5. Add cooked gnocchi to the onion mixture and combine well.
6. Top with shredded cheese and bake in a preheated oven until cheese is melted and bubbly.

## Equipment

- cast iron skillet
- wooden spoon
- oven

## Source

- Original video: https://vm.tiktok.com/ZNd1s4CnF/
- Recipe page: https://www.cliprecipe.com/recipe/293810fa-d220-4cf3-a0dd-701e1870335f
- Extracted: 2025-02-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt