# Handmade Oreo Biscuit

Handmade Oreo Biscuit is very yummy. You can make this at home easily without Oven and it's eggless.

- Total time: 35 min
- Category: Baked Goods
- Language: en

## Ingredients

- 100 GM Butter
- 100 GM Sugar
- 130 GM Flour
- 30 GM Dark Cocoa Powder
- 0.5 Tsp Baking Soda
- 0.25 Tsp Salt
- 2 TBSP Milk
- 0.25 Tsp Vanilla Essence
- 2 TBSP Butter
- 5 TBSP Sugar Powder
- 2 Drop Vanilla Essence

## Instructions

1. Add 100 GM of butter to a bowl.
2. Add 100 GM of sugar to the butter.
3. Whisk the butter and sugar properly for 5 minutes until dissolved.
4. Add 130 GM of flour to the mixture.
5. Add 30 GM of dark cocoa powder.
6. Add 1/2 Tsp of baking soda.
7. Add 1/4 Tsp of salt.
8. Add 2 TBSP of milk.
9. Add 1/4 Tsp of vanilla essence.
10. Knead the dough properly.
11. Rest the dough for 10 minutes.
12. Roll the dough thinly.
13. Use a cookie cutter and an Oreo biscuit to make the desired shape.
14. Heat the pan.
15. Bake the Oreo biscuits in the pan for 25 minutes on low flame.
16. Keep the Oreo biscuits to cool for 10 minutes.
17. For the buttercream, add 2 TBSP of butter to a bowl.
18. Add 5 TBSP of sugar powder.
19. Add 2 drops of vanilla essence.
20. Whisk it properly until butter cream is ready.
21. Add buttercream between two Oreo biscuits.

## Equipment

- Bowl
- Whisk
- Rolling pin
- Cookie cutter
- Pan
- Piping bag

## Tips

- No Oven, No Egg

## Source

- Original video: https://www.instagram.com/reel/DSBqgyHjM7h/
- Recipe page: https://www.cliprecipe.com/recipe/28e59a83-ec13-4f68-b214-1bd940e42414
- Extracted: 2025-12-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt