# Grilled Pork Tenderloin with Creamy White Beans and Crispy Fried Onions

This recipe demonstrates how to make a delicious grilled pork tenderloin dish with a creamy white bean side and crispy fried onions.

- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 6 pork tenderloins
- 1 pot boiling water
- 1 cup salt
- 1 cup sugar
- 1 handful peppercorns
- 3 oranges
- 1 sprig rosemary
- 1 big scoop ice
- 2 tbsp olive oil
- 2 tbsp butter
- 1 cup carrots
- 1 cup zucchini
- 1 cup yellow squash
- 1 pinch salt
- 1 pinch pepper
- 1 pinch dried thyme
- 1 big scoop garlic
- 1 large bowl white beans
- 1 box chicken stock
- 1 box heavy cream
- 1 container demi glace
- 1 pinch rosemary
- 1 cup all-purpose flour
- 1 pinch salt
- 1 pinch pepper
- 2 onions
- 1 pot oil

## Instructions

1. Make a brine with boiling water, salt, sugar, peppercorns, oranges, and rosemary.
2. Cool the brine down by adding ice.
3. Pour the tepid brine over the pork tenderloins.
4. Let the pork brine all day, then refrigerate.
5. Place the pork on a rack to drain and form a pellicle.
6. Make the white bean side dish by sautéing carrots, zucchini, and yellow squash with olive oil and butter.
7. Season the vegetables with salt, pepper, and thyme.
8. Add garlic and white beans to the vegetables.
9. Stir in chicken stock and heavy cream and let simmer.
10. Season the pork with salt, pepper, garlic, and onion powder.
11. Sear the pork on a grill until caramelized.
12. Finish roasting the pork in a 400°F oven until the internal temperature reaches 150°F.
13. Shave onions thinly using a mandoline.
14. Season the shaved onions with salt and pepper, then dredge in seasoned flour.
15. Fry the onions in oil at 350°F until crispy.
16. Slice the pork and serve it over the white beans with demi-glace and crispy fried onions.

## Equipment

- pot
- stove
- ice
- spoon
- large pan
- rack
- grill
- oven
- mandoline
- bowl
- sieve
- large metal bowl
- ladle
- knife
- plate
- tongs

## Source

- Original video: https://www.tiktok.com/t/ZT2CApX4e/
- Recipe page: https://www.cliprecipe.com/recipe/28cf157c-8429-40db-a91f-97402f1dc0fb
- Extracted: 2025-03-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt