# High Protein Chickpea Popcorn

A gluten-free, high-protein, super crunchy, and spicy snack made with chickpeas.

- Servings: 3 servings
- Total time: 25 min
- Cuisine: Middle Eastern
- Category: Snack
- Language: en

## Ingredients

- 360 g Chickpeas
- 90 ml Tahini
- 1.5 tbs Paprika
- 1.5 tbs Salt
- 1.5 tbs Pepper

## Instructions

1. Combine chickpeas, tahini, sesame seeds, paprika, and a big pinch of salt in a bowl.
2. Mix in the chickpeas.
3. Add the mixed chickpeas to a baking tray.
4. Put the baking tray in the oven for 25 minutes at 200 degrees.

## Equipment

- Oven
- Bowl
- Baking tray

## Tips

- You can use smoked paprika for a different flavor.
- This snack is high in fiber, dairy-free, and gluten-free.

## Source

- Original video: https://www.instagram.com/reel/DSSihv4DBrA/?igsh=MWd6Yzd5NjUyY3VyZQ==
- Recipe page: https://www.cliprecipe.com/recipe/28a6e6d1-2ea1-4c4a-9ad1-3ce4b7a67de7
- Extracted: 2026-02-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt