# Pot Roast

A comforting pot roast recipe made with chuck roast, vegetables, and a flavorful sauce, slow-cooked to perfection.

- Total time: 420 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- chuck roast
- beef seasoning
- 1 medium-sized onion, chopped
- 5 carrots, chopped
- 16 ounces medium heat pepperoncini peppers, stems removed
- 1.5 tablespoons minced garlic
- Worcestershire sauce
- 1 beef stew seasoning packet
- 1 brown gravy seasoning packet
- 1 au jus gravy seasoning packet
- 32 ounces water
- 1 stick unsalted butter
- 1.5 pounds petite red potatoes, cut in half
- 2 tablespoons pepper sauce

## Instructions

1. Place the chuck roast into the crock pot.
2. Season both sides of the chuck roast generously with your favorite beef seasoning.
3. Add one medium-sized chopped onion to the crock pot.
4. Add five chopped carrots to the crock pot.
5. Add a 16-ounce jar of medium heat pepperoncini peppers with stems removed.
6. Add one and a half tablespoons of minced garlic.
7. Pour Worcestershire sauce into the crock pot.
8. Add one packet of beef stew seasoning, one packet of brown gravy seasoning, and one packet of au jus gravy mix.
9. Pour 32 ounces of clear sink water into the crock pot.
10. Add one stick of unsalted butter.
11. Stir everything together to combine.
12. Put the lid on the crock pot and cook on low for 5 hours.
13. After 5 hours, add one and a half pounds of petite red potatoes cut in half.
14. Add two tablespoons of pepper sauce.
15. Ensure all the potatoes are pushed down into the liquid.
16. Put the lid back on and cook for two more hours.
17. Serve the pot roast over cornbread.

## Equipment

- crock pot
- bowl
- wooden spoon

## Source

- Original video: https://youtube.com/shorts/PW9tAyrN5MA?si=PHvpTHmJU_TCDP2_
- Recipe page: https://www.cliprecipe.com/recipe/28900dcb-395e-497d-8b50-6cee02887e5e
- Extracted: 2025-11-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt