# Chili Crisp Snack

- Servings: 1 servings
- Total time: 2 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 2 spoonfuls chili crisp
- 2 eggs
- 1 hash brown
- 1 slice cheese
- 1 slice avocado

## Instructions

1. Place chili crisp in a pan.
2. Crack and fry eggs in the chili crisp.
3. Toast the hashbrown.
4. Place cheese over the hashbrown and use a kitchen torch to melt it.
5. Place the fried eggs on top of the cheese.
6. Add more chili crisp on top.
7. Add mashed avocado.
8. Serve and enjoy!

## Equipment

- pan
- wooden spoon
- kitchen torch

## Source

- Original video: https://www.instagram.com/p/Cr6WC6jNci3/
- Recipe page: https://www.cliprecipe.com/recipe/288f50f8-0a4f-4c06-badf-0aef3906029c
- Extracted: 2024-11-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt