# Parmesan Crusted Carrots

This recipe shows how to make delicious parmesan crusted carrots, a favorite side dish.

- Total time: 25 min
- Cuisine: Italian
- Category: Side
- Language: en

## Ingredients

- 1 lb medium carrots
- 1 tablespoon olive oil
- 0.5 teaspoon garlic powder
- 0.5 teaspoon onion powder
- 0.5 teaspoon Italian seasoning
- 0.5 teaspoon paprika
- 0.5 teaspoon salt
- 0.5 teaspoon pepper
- 0.75 cup finely grated parmesan cheese
- 1 tablespoon hot honey

## Instructions

1. Peel and slice the carrots into ½ inch rounds.
2. Put the sliced carrots into a bowl.
3. Add olive oil, garlic powder, onion powder, Italian seasoning, paprika, salt and pepper to the bowl.
4. Add ¼ cup of grated parmesan cheese and mix.
5. Grate the remaining parmesan cheese.
6. Sprinkle the grated parmesan on a parchment paper-lined baking sheet.
7. Arrange the carrots on top of the parmesan.
8. Sprinkle any extra parmesan on top of the carrots.
9. Bake for 20-25 minutes at 425 degrees Fahrenheit.
10. Drizzle with hot honey after baking.

## Equipment

- oven
- baking sheet
- parchment paper
- knife
- peeler
- bowl

## Source

- Original video: https://www.instagram.com/reel/DHivMQLJ274/?igsh=OHhkbjltajVqcmJ6
- Recipe page: https://www.cliprecipe.com/recipe/28830dbe-30ca-43cd-a51e-ce10997fcfb2
- Extracted: 2025-04-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt