# New York Style Bagels

This recipe shows how to make eight New York style bagels from scratch with Everything Bagel seasoning.

- Servings: 8 servings
- Total time: 70 min
- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 297 grams water
- 10 grams yeast
- 23 grams sugar
- 500 grams bread flour
- 6 grams salt
- 2 tablespoons dried garlic flakes
- 2.5 tablespoons dried onion flakes
- 1.5 tablespoons white sesame seeds
- 1 tablespoon poppy seeds
- 1 tablespoon black sesame seeds
- 0.5 tablespoon flaky sea salt
- 1 egg wash
- 1 cream cheese
- 1 slice tomato
- 1 capers
- 1 thinly sliced red onion
- 1 generous amount dill
- 1 sliced lox

## Instructions

1. Bloom the yeast by adding 10 grams of yeast and 23 grams of sugar to 297 grams of water at 90°F and let it rest for 10 minutes.
2. In a bowl, add 500 grams of bread flour and 6 grams of salt.
3. Add the bloomed yeast mixture to the bowl and mix with your hands until you get a shaggy dough.
4. Turn the dough out onto a work surface and begin kneading it for about 10 minutes until smooth.
5. Form the dough into a ball, place it in an oiled bowl, cover with a damp towel, and let it rise for one hour.
6. Divide the risen dough into eight equal pieces.
7. Shape each piece into a ball by folding the sides up and into themselves and lightly pressing.
8. Place the dough balls seam-side down on a baking sheet, cover with a damp dish towel, and let them rest for 10 minutes.
9. Make the Everything Bagel seasoning by combining 2 tablespoons of dried garlic flakes, 2 1/2 tablespoons of dried onion flakes, 1 1/2 tablespoons of white sesame seeds, 1 tablespoon of poppy seeds, 1 tablespoon of black sesame seeds, and 1/2 tablespoon of flaky sea salt.
10. Press a floured thumb and index finger through the center of each dough ball to create a hole.
11. Gently twirl the dough around with two fingers to slightly enlarge the hole.
12. Brush each bagel with egg wash and sprinkle with Everything Bagel seasoning.
13. Bake the bagels at 425°F for 20 minutes.

## Equipment

- oven
- whisk
- bowl
- spoon
- dough scraper
- baking sheet
- pastry brush
- pot

## Source

- Original video: https://youtu.be/W8j-ZUp7KD0?si=tuTOEZPs5_ABpC5w
- Recipe page: https://www.cliprecipe.com/recipe/28757edc-91fb-4994-85dc-6f1ac03f67a3
- Extracted: 2025-01-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt