# Salmon Wrapped Shrimp

This recipe shows how to make salmon-wrapped shrimp seasoned with Cusos's Hot Honey BBQ Rub and topped with garlic parmesan butter.

- Servings: 8 servings
- Total time: 21 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 1 salmon
- 8 shrimp
- 1 bottle Cusos's Hot Honey BBQ Rub
- 1 lemon
- 1 clove garlic
- 1 piece parmesan
- 1 tbsp butter

## Instructions

1. Slice the salmon thinly.
2. Peel the shrimp and remove the vein.
3. Wrap the shrimp tightly in the salmon slices.
4. Season with Cusos's Hot Honey BBQ Rub.
5. Grill the shrimp until cooked.
6. Make a garlic parmesan butter by mixing grated garlic, parmesan, butter, and some lemon juice.
7. Brush the garlic parmesan butter over the shrimp when it's about 20 minutes from being done.

## Equipment

- knife
- grill
- grater

## Source

- Original video: https://www.tiktok.com/t/ZT2sYFXhv/
- Recipe page: https://www.cliprecipe.com/recipe/286aac38-c9e6-4088-a134-f32424678011
- Extracted: 2025-03-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt