# Vanilla Fudge creamy cake

A vanilla cake with a creamy, fudgy texture.

- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 1 can condensed milk
- 4 eggs
- 800 ml milk
- 0.5 cup sugar
- 3 tbsp butter
- 2 cups flour

## Instructions

1. Add 1 can of condensed milk to a large bowl.
2. Crack 4 eggs into the bowl.
3. Pour in 800ml of milk.
4. Add 1/2 cup of sugar.
5. Add 3 tablespoons of butter.
6. Blend the mixture with an electric mixer.
7. Add 2 cups of flour to the mixture.
8. Mix slowly until combined.
9. Pour the batter into a bundt pan.
10. Bake the cake.
11. Slice and serve the cake.
12. Drizzle with a topping.

## Equipment

- bundt pan
- large bowl
- electric mixer
- oven

## Source

- Original video: https://www.instagram.com/reel/DaBIfDxs7j4/?igsh=c3ptdGcwc2k4Mmxt
- Recipe page: https://www.cliprecipe.com/recipe/283ebf4b-ce43-47bb-9f4b-e34fa9fe46b3
- Extracted: 2026-06-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt