# Coffee Flan

This is a coffee flan recipe that does not contain eggs nor does it need an oven, allowing for versatility in flavor.

- Cuisine: Spanish
- Category: Dessert
- Language: en

## Ingredients

- coffee extract
- cream
- sugar
- pectin

## Instructions

1. Pour coffee extract into a pot.
2. Add cream to the pot.
3. Heat the mixture while stirring and monitoring the temperature.
4. Mix sugar with pectin.
5. Add the sugar and pectin mixture to the pot with the coffee and cream.
6. Stir the mixture in the pot.
7. Pour caramel into small individual bowls.
8. Strain the coffee flan mixture.
9. Pour the flan mixture over the caramel in the individual bowls.
10. Once set, invert the flan onto a plate for serving.

## Equipment

- pot
- whisk
- thermometer
- bowls
- strainer

## Tips

- This recipe can be adapted to make flans of different flavors.
- A savory version with foie gras can also be made, avoiding egg to preserve the foie's flavor.

## Source

- Original video: https://www.instagram.com/p/DBrCx--qlmn/
- Recipe page: https://www.cliprecipe.com/recipe/2812844d-320e-473d-a34c-6cc0356e10b0
- Extracted: 2025-10-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt