# Vanilla and Prune Honey Cake

A layered honey cake with cream and prunes, decorated with crumbles and cream flowers.

- Total time: 3 min
- Category: Baked Goods
- Language: en

## Ingredients

- 6 layers cake layers
- 1 amount unspecified cream
- 1 amount unspecified prunes
- 1 amount unspecified crumbles

## Instructions

1. Prepare the cake batter and spread it evenly on baking sheets.
2. Bake the cake layers in the oven.
3. Cut out the layers using a metal ring.
4. Layer the cake with cream and prunes.
5. Apply a layer of cream to the entire cake.
6. Add crumbles around the cake.
7. Decorate with cream flowers.

## Equipment

- oven
- baking sheet
- metal ring
- pastry bag
- palette knife
- rotating cake stand
- sifter

## Source

- Original video: https://www.instagram.com/reel/DFK2_-oIsO9/?igsh=cWpqZDM3emFtaHIx
- Recipe page: https://www.cliprecipe.com/recipe/27fea7ca-d437-472b-b38f-b7900655aa43
- Extracted: 2025-01-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt