# Steak Rose in Bread Cone

This recipe shows how to make a steak rose in a bread cone with a sauce.

- Servings: 1 servings
- Total time: 15 min
- Category: Baked Goods
- Language: en

## Ingredients

- 1 steak
- 2 tbsp oil
- 1 slice bread
- 1 sauce

## Instructions

1. Sear the steak in oil for a few seconds on each side.
2. Wrap the steak in aluminum foil and let it rest for 15 minutes.
3. Roll out the bread slice and shape it into a cone.
4. Fry the bread cone until golden brown.
5. Slice the steak thinly.
6. Roll up the sliced steak to form a rose.
7. Place the steak rose inside the bread cone.
8. Drizzle sauce over the dish.

## Equipment

- knife
- frying pan
- tongs
- aluminum foil
- timer
- rolling pin

## Source

- Original video: https://vm.tiktok.com/ZNeEXrTha/
- Recipe page: https://www.cliprecipe.com/recipe/27bda623-f100-42ed-bb66-e343c6b0b433
- Extracted: 2025-01-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt