# Mini Birria Tacos

High protein and lower calorie mini birria tacos, great for a family dinner or meal prep.

- Cuisine: Mexican
- Category: Drink
- Language: en

## Ingredients

- beef roast
- 0.5 packet carne asada seasoning
- 0.5 packet au jus
- 1 can enchilada
- 1 can bone broth
- pepperoncini
- juice
- onion
- low cal snack sized tortillas
- quesadilla cheese

## Instructions

1. Put beef roast in the crockpot.
2. Add 1/2 packet of carne asada seasoning and 1/2 au jus.
3. Add 1 can of enchilada and 1 can of bone broth.
4. Add pepperoncini with some of the juice and onion for flavor.
5. Cook on high for 8-10 hours until tender.
6. Shred the beef.
7. Dip low cal snack sized tortillas in the juice.
8. Put tortilla in hot skillet and add sprinkle of quesadilla cheese and meat.
9. Fold tortilla.

## Equipment

- crockpot
- skillet

## Tips

- Cook on high for 8-10 hours until tender.
- Makes enough meat for 20 mini tacos or 10 regular tacos.
- 119 calories + 10 protein per mini taco

## Source

- Original video: https://www.instagram.com/reel/DJVHGIspLe4/?igsh=MW1tMjh3cDRlbWU0MA==
- Recipe page: https://www.cliprecipe.com/recipe/27bc1bbd-78b9-4c5f-8b5e-56e9f5f497a3
- Extracted: 2025-05-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt